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(215) 483-8833
Hours
Tasting Room Hours
  • Monday : Closed
  • Tuesday : 5pm-10pm
  • Wednesday : 5pm-10pm
  • Thursday : 5pm-10pm
  • Friday : 5pm-11pm
  • Saturday : 12pm-11pm
  • Sunday : 12pm-6pm
5 ABV
64 IBU
4.2 SRM
1.052 OG
Port Royal
NE Pale Ale
pint

This 5% NE pale ale is hopped heavily with Sultana — a bold, tropical fruit & pine-forward hop. Sultana’s high oil content complements the soft mouthfeel imparted by white wheat & flaked oats.

Tags
Ale
Hazy
On Tap
Pale Ale
4.5 ABV
52 IBU
3.6 SRM
1.050 OG
ABC
Session IPA
pint

ABC is our 4.5% session IPA hopped with Amarillo, Bravo, & Citra. Brewed in homage to our friends at ABC for their coverage of Philly Mag's Best of Philly recipients, this smooth sipper was brewed to be enjoyed by all. We’re getting notes of juicy cantaloupe & mango in this one.

Tags
Ale
IPA
On Tap
Session
5.5 ABV
11 IBU
4.4 SRM
1.056 OG
Strawberry Wit
Witbier
pint

Hundreds of pounds of juicy strawberries in the fermenter & brite create an incredibly flavorful, refreshing strawberry ale.

Tags
Ale
On Tap
Wheat Beer
7.5 ABV
30 IBU
3.8 SRM
1.066 OG
Blueberry Buzzz’d
IPA
libbey

Local wildflower honey & flaked oats soften the pine & bold citrus flavors of the Idaho 7 hop. Over 100lbs of blueberries paired with splendidly sweet blueberry wildflower honey create a uniquely complex & delightful ale.

Tags
Ale
IPA
5.6 ABV
72 IBU
4.1 SRM
1.053 OG
Catenary
Simcoe IPA
libbey

Equal parts pils & pale barley offer a clean, crisp backbone for heavy Simcoe whirlpool & dry hop additions.

Tags
Ale
IPA
5.5 ABV
11 IBU
4.4 SRM
1.056 OG
Pineapple Wit
Witbier
libbey

Hundreds of pounds of juicy pineapple in the fermenter & brite create an incredibly flavorful, refreshing pineapple experience.

Tags
Ale
Wheat Beer
6.2 ABV
33 IBU
4.8 SRM
1.058 OG
Abyss
Saison
libbey

Brewed with munich, pilsner & flaked wheat. Gently spiced with rainbow peppercorn & coriander & fermented with an expressive strain. Tart, dry & refreshing.

Tags
On Tap
Saison
6 ABV
73 IBU
3.7 SRM
1.056 OG
Black Bear
IPA
libbey

Named after our infamous East Falls black bear & brewed to his liking with 60lbs of wildflower honey. Dry hopped with Amarillo for a citrusy finish.

Tags
Ale
IPA
5.5 ABV
9.9 IBU
4.3 SRM
1.057 OG
Raspberry Wit
Witbier
pint

Hundreds of pounds of juicy raspberry in the boil, fermenter, & then blended into the beer right before kegging resulting in an incredibly flavorful, refreshing experience.

Tags
Ale
Wheat Beer
5.5 ABV
30 IBU
5 SRM
1.052 OG
Quelle
Hefeweizen
pint

This refreshing ale is brewed with equal parts pils & wheat & fermented on a traditional German Hefeweizen yeast strain. Familiar notes of banana, bubblegum, & light clove in this summer sipper.

Tags
Ale
Wheat Beer
5.2 ABV
78 IBU
3.8 SRM
1.050 OG
Sunny
Session IPA
pint

Simcoe-heavy session IPA w/ notes of pine & mango w/ a refreshingly dry finish.

Tags
IPA
Session
6.2 ABV
22 IBU
3.5 SRM
1.058 OG
Gorgas
IPA
libbey

Hints of pineapple & pine resin on the nose with flavors of grapefruit, sweet peach, & juicy mango.

Tags
Ale
IPA
9 ABV
38 IBU
4.5 SRM
1.080 OG
Distraction
Double IPA
libbey

Distractions happen. At work, at home, & yes — while brewing beer. A slightly extended boil gave this IPA a sizable jump in ABV while preserving the delicate yet pronounced fruity hop aroma & flavor.

Tags
Ale
IPA
5.8 ABV
33 IBU
3.7 SRM
1.055 OG
Fingerspan
NE Pale Ale
pint

Brewed w/ oats & fermented w/ a NE strain to showcase the fruity, juicy hop flavor. DDH w/ 06297, an unnamed experimental hop. Bursting w/ flavors of pineapple jam, blueberry, lemon, & orange creamsicle.

Tags
Pale Ale
6.2 ABV
18 IBU
17 SRM
1.058 OG
Session Cane
Spiced Ale
libbey

Session Cane is the lighter, more sessionable cousin of our beloved Raisin' Cane. Flaked oats paired w/ a warm spice blend of cinnamon, nutmeg, clove, & vanilla make this the perfect fireside friend.

Tags
Ale
Seasonal
4.6 ABV
36 IBU
37 SRM
1.045 OG
Falls Park
Coffee Porter
libbey

Falls Park was brewed for those long days & late nights. Brewed w/ roasted barley & flaked oats then steeped on Rival Bros.' Coffee Whistle & Cuss Blend, accentuating the beans' dark chocolate & citrus notes.

Tags
Ale
4.9 ABV
30 IBU
4.1 SRM
1.048 OG
Rex
Pale Ale
pint

Brewed w/ oats & hopped w/ Citra, Mosaic, & Simcoe. Dry hopped w/ Citra & Simcoe for a clean, piney finish.

Tags
Ale
Pale Ale
5.8 ABV
18 IBU
13.2 SRM
1.055 OG
Wiss Christmas
Christmas Ale
pint

Brewed w/ caramel malt & fermented w/ a mild English yeast to accentuate the comforting aromas & flavors this wonderful season deserves. Expect notes of homemade caramel, gingerbread, & candied nutmeg in this deep amber seasonal ale.

Tags
Ale
Seasonal
6.1 ABV
13 IBU
5.1 SRM
1.056 OG
School House
Hefeweizen
pint

Brewed with malted wheat & pilsen malt, then moderately spiced with cloves. Incredibly aromatic with light notes of banana, clove & bubblegum.

Tags
Ale
Wheat Beer
5.5 ABV
9.9 IBU
4.3 SRM
1.057 OG
Blackberry Wit
Witbier
pint

Brewed w/ white wheat & flaked oats & spiced gently w/ coriander. 50lbs of hand blended NJ blackberries in the kettle & another 350 in the fermenter & brite create this incredibly flavorful, tart-yet-sweet witbier.

Tags
Ale
Wheat Beer
5.5 ABV
23.9 IBU
11.9 SRM
1.052 OG
Harpers Hollow
Harvest Ale
pint

Flaked oats & sweet caramel malt lend a soft mouthfeel to this harvest ale. 100lbs of roasted pumpkin shine through thanks to the light dose of warm spices. Pairs perfectly w/ friends & fall night firesides.

Tags
Ale
Seasonal
7.5 ABV
26 IBU
3.2 SRM
1.069 OG
Buzzz’d
Wildflower Honey IPA
libbey

Brewed w/ flaked oats & 60lbs of Wildflower Honey from Fruitwood Orchards in Monroeville, NJ. Kettle & dry hopped w/ Idaho 7. Notes of blueberry, pineapple, & orange zest. Smooth, refreshing, & a bit sweet.

Tags
Ale
IPA
5.2 ABV
30 IBU
4.2 SRM
1.047 OG
Crisp
Pale Ale
pint

Brewed with malted barley, flaked oats & a touch of wheat, this smooth sipper carries tropical notes of orange creamsicle, lemon & pineapple with a clean, crisp finish. Double dry hopped with Amarillo.

Tags
Ale
Pale Ale
6.6 ABV
34 IBU
4.7 SRM
1.050 OG
Whitemarsh
Saison
libbey

Spiced with hand-ground rainbow peppercorns & conditioned with fresh grapefruit & orange zest, Whitemarsh carries notes of crisp citrus with a slightly tart, dry finish.

Tags
Ale
Saison
5.3 ABV
11 IBU
5.1 SRM
1.050 OG
Weizen Mill
Hefeweizen
pint

Our most refreshing ale to date! Brewed with malted wheat, pilsner & a dash of melanoidin paired with the herbal, floral Hallertau Mittelfrüh hop. Incredibly aromatic with notes of banana, clove & bubblegum.

Tags
Ale
Wheat Beer
4.7 ABV
64 IBU
4.2 SRM
1.046 OG
Schist
Session IPA
pint

Clocking in at 4.7%, Schist is crisp & refreshing without sacrificing the flavor & complexity you’ve come to expect with our IPAs.

Tags
Ale
IPA
4.8 ABV
36 IBU
4.1 SRM
1.048 OG
Valley Green
Pale Ale
pint

Our goal was to brew an ale as beautiful & refreshing as Valley Green itself. Hopped lightly with Citra & Simcoe in the kettle followed by a hefty Mosaic dry hop, we finished this beaut with just a pinch of orange zest in the fermenter.

Tags
Ale
Pale Ale
6.5 ABV
30 IBU
5.2 SRM
1.061 OG
Toleration
IPA
libbey

A little bitter & a little sweet, Toleration IPA is perfect for these warmer-than-usual spring days. Refreshing notes of citrus & berry.

Tags
Ale
IPA
9 ABV
22 IBU
8.1 SRM
1.089 OG
Tripel Citrus
Belgian Tripel
libbey

Deceptively drinkable & quite complex, Tripel Citrus is the fruitier, spicier sister of Kelpius Kave.

Tags
Ale
Belgian
6.8 ABV
18 IBU
4.6 SRM
1.064 OG
Sakima Citra
NE IPA
libbey

Hopped & dry hopped with Citra at nearly 5lbs per barrel to showcase the citrusy, fruity beauty of the Citra hop. Pale malt & flaked oats give this hazy IPA a smooth, refreshing finish.

Tags
IPA
NE IPA
5 ABV
33 IBU
4 SRM
1.048 OG
Wigwam Simcoe
NE Pale Ale
pint

We took our beloved Wigwam & heavily dry hopped solely with Simcoe. Heavy notes of dank pine & mango.

Tags
Ale
Pale Ale
6 ABV
21 IBU
6.1 SRM
1.064 OG
Gypsy Peach
Belgian Blonde
libbey

We took Gypsy, our 6% Belgian Blonde conditioned on juicy mango, blood orange, & ruby red grapefruit, then infused it with 100 pounds of peaches right before kegging. That’s right - this beautiful brew has over 20 pounds of fruit per barrel to create a delicious, refreshing flavor. Hand-ground cloves & coriander lend just the right amount of spice in this Belgian beaut.

Tags
Ale
Belgian
7.5 ABV
80 IBU
6.2 SRM
1.073 OG
Back The Crick
IPA
libbey

At Wissahickon we love our West Coast IPAs: tropical & citrus-heavy w/ a crisp, dry finish. We brewed Back The Crick to showcase the mild, malty sweetness that base malts carry. This ale finds the perfect balance of hops w/ the lingering sweetness of an East Coast IPA.

Tags
Ale
IPA
7 ABV
20 IBU
14 SRM
1.072 OG
Maiden Molasses
Spiced Ale
libbey

Brewed w/ toasted, flaked oats & caramel malt. We then conditioned Maiden Molasses atop Madagascar Bourbon vanilla beans, cinnamon, nutmeg, a touch of ginger, and 60 pounds of blackstrap molasses. Reminiscent of grandma's shoo-fly pie & gingersnap cookies.

Tags
Ale
Seasonal
5 ABV
36 IBU
4 SRM
1.048 OG
Wigwam
Pale Ale
pint

Brewed with oats & lightly hopped with Citra, then DDH with Citra & Mosaic. Floral, fruity, & refreshing.

Tags
Ale
On Tap
Pale Ale
5.9 ABV
36.4 IBU
37 SRM
1.064 OG
Ravenhill
American Porter
libbey

Rich notes of dark chocolate, coffee, & plum in this classic American porter.

Tags
Ale
On Tap
4.6 ABV
32.7 IBU
7 SRM
1.050 OG
Ol’ Wiss
English Pale Ale
pint

Brewed w/ pale & caramel malt, this English style pale ale carries notes of toasted bread, herbal hops & toffee.

Tags
Ale
Pale Ale
4.3 ABV
35 IBU
3.6 SRM
1.043 OG
Easy Falls
Bohemian Pilsner
pint

Easy on the palate, easy on the nose. Easy Falls Pils is yet another Bohemian Pilsner in our ever-growing pilsner rotation. Crisp, bready, & aromatic.

Tags
Pilsner
6.6 ABV
85 IBU
4.7 SRM
1.064 OG
Hail Mary
American IPA
libbey

American IPA hopped w/ Warrior, Citra & Simcoe, then dry hopped w/ Simcoe.

Tags
Ale
IPA
On Tap
7.3 ABV
80 IBU
6.8 SRM
1.068 OG
Fallout
Double IPA
libbey

Clean malty sweetness balances earthy, spicy Simcoe hops in this double IPA.

Tags
Ale
IPA
4.1 ABV
32 IBU
3 SRM
1.040 OG
Dry Falls
Pilsner
pint

A Bohemian pilsner w/ a crisp, dry finish. Notes of biscuit, toasted bread, slight earthy hop.

Tags
Pilsner
7.6 ABV
84 IBU
7 SRM
1.068 OG
Coho
Double IPA
libbey

A lighter take on our favorite, Devil’s Pool, Coho carries strong notes of pine & citrus. Dry hopped w/ Cascade for a floral, herbal finish.

Tags
Ale
IPA
8.2 ABV
20.3 IBU
13.9 SRM
1.084 OG
Raisin Cane
Oatmeal Raisin Cookie Ale
libbey

Our liquid take on an oatmeal raisin cookie. Brewed w/ toasted oats & conditioned atop Madagascar Bourbon vanilla beans, cinnamon, cloves, nutmeg &, you guessed it – raisins.

Tags
Ale
Seasonal
6 ABV
90 IBU
4.7 SRM
1.064 OG
Whitpaine
American IPA
libbey

Our most refreshing IPA. Hopped with Warrior, Citra, & Simcoe in the kettle, then dry hopped with Cascade & Mosaic.

Tags
IPA
6.3 ABV
21 IBU
6.1 SRM
1.066 OG
Conrad Belchin’
Belgian Blonde
libbey

Our refreshing Belgian Blonde conditioned atop blood orange, ruby grapefruit, & mango puree. "Dry hopped" w/ fresh orange zest.

Tags
Belgian
6.1 ABV
35 IBU
4 SRM
1.060 OG
Citra DH Opiksu
Pale Ale
libbey

Unfiltered & unfined pale ale brewed w/ pale malt & hopped w/ Magnum, Citra, & Mosaic. Extra heavy on the Mosaic. Notes of papaya, peach, & ripe pineapple.

Tags
Ale
6 ABV
21 IBU
6.1 SRM
1.064 OG
Gypsy
Belgian Blonde
libbey

We took our award-winning Kelpius Kave recipe & managed to create this lower ABV Belgian without sacrificing flavor or body. A beautiful Belgian Blonde spiced w/ cloves & coriander & conditioned atop hundreds of pounds of blood orange, mango, & ruby red grapefruit.

Tags
Ale
Belgian
On Tap
4.3 ABV
35 IBU
3.7 SRM
1.044 OG
Czech, Please!
Bohemian Pilsner
pint

Our “working” beer. A true Bohemian pilsner lightly hopped w/ Saaz. Crisp, light, & refreshing.

Tags
Pilsner
4.7 ABV
58 IBU
4.2 SRM
1.048 OG
Teedyuscung
Session IPA
pint

Our original session IPA. Brewed w/ pale & caramel malt, then hopped heavily w/ Chinook, Citra, & Simcoe. Notes of grapefruit, pine, light toffee.

Tags
IPA
9 ABV
98 IBU
5.9 SRM
1.081 OG
Devil’s Pool
Double IPA
libbey

You’ll never hear “too hoppy” at WBCo. Devil’s Pool is a perfect balance of 4 hop varieties to deliver a piney, tropical, & citrusy punch.

Tags
Ale
IPA
8.1 ABV
20.4 IBU
6.5 SRM
1.078 OG
Kelpius Kave
Belgian Golden
libbey

An original fan favorite. Spiced w/ cloves & coriander & conditioned atop hundreds of pounds of blood orange, mango, & ruby red grapefruit.

Tags
Ale
Belgian
On Tap
Our Beer
All
Ale
Belgian
Hazy
IPA
NE IPA
On Tap
Pale Ale
Pilsner
Saison
Seasonal
Session
Wheat Beer
Port Royal
NE Pale Ale
ABC
Session IPA
Strawberry Wit
Witbier
Blueberry Buzzz’d
IPA
Catenary
Simcoe IPA
Pineapple Wit
Witbier
Abyss
Saison
Black Bear
IPA
Raspberry Wit
Witbier
Quelle
Hefeweizen
Sunny
Session IPA
Gorgas
IPA
Distraction
Double IPA
Fingerspan
NE Pale Ale
Session Cane
Spiced Ale
Falls Park
Coffee Porter
Rex
Pale Ale
Wiss Christmas
Christmas Ale
School House
Hefeweizen
Blackberry Wit
Witbier
Harpers Hollow
Harvest Ale
Buzzz’d
Wildflower Honey IPA
Crisp
Pale Ale
Whitemarsh
Saison
Weizen Mill
Hefeweizen
Schist
Session IPA
Valley Green
Pale Ale
Toleration
IPA
Tripel Citrus
Belgian Tripel
Sakima Citra
NE IPA
Wigwam Simcoe
NE Pale Ale
Gypsy Peach
Belgian Blonde
Back The Crick
IPA
Maiden Molasses
Spiced Ale
Wigwam
Pale Ale
Ravenhill
American Porter
Ol’ Wiss
English Pale Ale
Easy Falls
Bohemian Pilsner
Hail Mary
American IPA
Fallout
Double IPA
Dry Falls
Pilsner
Coho
Double IPA
Raisin Cane
Oatmeal Raisin Cookie Ale
Whitpaine
American IPA
Conrad Belchin’
Belgian Blonde
Citra DH Opiksu
Pale Ale
Gypsy
Belgian Blonde
Czech, Please!
Bohemian Pilsner
Teedyuscung
Session IPA
Devil’s Pool
Double IPA
Kelpius Kave
Belgian Golden
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